Triple Chocolate Mousse Cake
A chocoholic’s dream come true. This decadent masterpiece layers dark chocolate and milk chocolate mousse with crunchy pearls on a feuilletine praliné base. Orange zest is added to cut through the chocolatey richness and Valrhona chocolate sponge adds to the delight in every bite. This masterpiece is finished with a dark chocolate glaze.
Size: 9 inch
Serves 10 to 12 persons
A 48-hour advance order is required
Above-stated price is in Singapore Dollars and GST-inclusive.